Grilled Endivia Ricca salad with anchovies

Ingredients: 

•  1/2 Endivia Ricca salad 
• 10 anchovies
• 1 handful dill
• 1/2 lemon
• 4 tbsp skyr or yogurt
• 2 tbsp olive oil
• Salt and pepper
• Bread for serving 

How to make it: 

1.  Grill the salad. Use a grill or a grill pan. 
2. Mix the skyr with salt, pepper and olive oil.
3. Place the grilled salad on a plate. Then add the yoghurt, anchovies and dill.
4. Add some more olive oil, salt and pepper. Squeeze lemon juice on top and you're done. 

RECIPE BY EATREALBEREAL