EAT GRIM Christmas table with menu by Søren Westh from .506 and with decorations from Karens Bord
Cooking GRIM

A Sustainable Christmas Feast

This year, the culinary lab .506 and EAT GRIM have joined forces to make it possible for everyone to make a delicious, sustainable Christmas meal. 

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Image of a fresh baby corn in front of a greenish yellow background
Food For Thought

The Truth About Baby Corn

Have you ever wondered where the adorable baby corn comes from? The mystery is now officially solved. And guess what, it has a happy ending! But wh...

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