The GRIM blog

Cooking GRIM

Colourful Baked Parsnip and Beetroot Chips

Cooking GRIM

Colourful Baked Parsnip and Beetroot Chips

With these chips you don't even have to have a guilty conscience! This veggie variety tastes at least as good as classic chips.

Cooking GRIM

Carrot and orange cake

How do we like our vegetables? Not only in a salad but also in a cake. Give this light and full of flavour carrot and orange cake a try!

Cooking GRIM

Vegan creamy potato-celeriac soup

This vegan soup has a creamy flavour and is topped with crunchy chickpeas - delicious and fried mushrooms!

Cooking GRIM

Kaki jam

This Kaki jam isn't only delicious on bread. You can also put some in your porridge or have it with some icecream. This one is really refreshing a...

Cooking GRIM

Beetroot chocolate bars

Have you ever really thought about a chocolate cake that has beetroot as the main ingredient? I dare to say it's not only gluten free, but it's als...

Cooking GRIM

Pumpkin waffles

These waffles are amazing for you to get extra greens! Top the pumpkin waffle with your favourite veggies.

Cooking GRIM

Vegan Tahini Stir Fry

This delicious Tahini Stir Fry is ready to serve in only 30 minutes. You can always vary the kind of veggies, depending on what you can find in you...

A pan filled with stuffed sweet potatoes

Cooking GRIM

Smashed sweet potatoes with chard-fennel-veggies

We made this recipe for a GRIM-team-lunch. The combination of the sweet potatoes and the fresh veggies is a great combination. You like it vegan? N...